The enzymic hydrolysis of malonated flavone glycosides
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چکیده
منابع مشابه
The enzymic hydrolysis of carrageenin.
Carrageenin is the water soluble polysaccharide extractable from the red algae Chondrus crispus and Gigartina stellata. The polysaccharide is essentially a polymer of alpha-D-galactopyranoside-4-sulphate. Smith et al. (1954) fractionated carrageenin with potassium chloride into two components and obtained a precipitable component which could form gels and a nongelling component which remained i...
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ژورنال
عنوان ژورنال: Biochemical Journal
سال: 1972
ISSN: 0306-3283
DOI: 10.1042/bj1290018pb